Garlic Parmesan Pasta It’s worth wrecking your breath, we promise.

Saucy Garlic Parm Pasta in a silver, oval dish.

Are you craving our savory Garlic Parmesan wings but it’s your turn to cook for family night? Get the best of both worlds with this sure-to-please Garlic Parmesan Pasta dish. Go grab some Garlic Parmesan boneless wings from your nearest Wingstop and get to cooking!

Ingredients
Flavor Pro Tip: this recipe can be adapted to feed yourself or your entire crew! Take control of your flavor and add as little – or as much – of any ingredient as you’d like.
  • Wingstop Garlic Parmesan boneless wings
  • Penne pasta
  • Marinara sauce
  • Mozzarella cheese
  • Grated Parmesan cheese
  • Fresh chopped parsley
Steps
  1. Preheat oven to 350 degrees F.
  2. Cook penne pasta per instructions on package.
  3. Mix cooked pasta, marinara sauce, and mozzarella cheese in a pot.
  4. Place pasta mix in a baking dish and place in oven.
  5. Bake pasta for five to 10 minutes or until slightly brown on top.
  6. Remove pasta from oven and arrange the whole Garlic Parmesan wings on top.
  7. Sprinkle dish with grated Parmesan cheese and fresh chopped parsley.
Chef Larry Tip:
“Serve the pasta in a fancy baking dish or platter. The presentation in combination with the rich Italian flavors are sure to impress.”

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